Eating Adventures offers food tours in Hong Kong, Guangzhou, Guilin, and Yangshuo

Source: Eating Adventures website.

Eating Adventures has entered the Hong Kong food tour market and adds that it is the first tour operator to specialise in food tours in Guangzhou, Guilin and Yangshuo, China. The tours aim to allow travellers to immerse themselves into authentic culture and cuisine through exploring local neighbourhoods.

“The Hong Kong food tour market already has several operators, but most are run by expats. We aim to give travellers an insight into Hong Kong food and culture that only a true native would know, whilst providing better tastings at a more competitive price. We want to give our guests value for money, and ensure they get the experience they are after” says Wai Zhou, owner of Eating Adventures Food Tours.

“Having lived in Hong Kong, Guangzhou and Canada, we understand both the wonders of Chinese cuisine and the foreign palate. We want to remove the barriers from exploring Chinese food. Whilst you may find restaurants with an English menu in Hong Kong, it is rare in China. We want to help our guests enjoy pleasures that are normally not accessible and be a local for the day.”

All Eating Adventures food tours are walking tours of three to four hours in length, conducted by fully licensed English speaking guides.

Interested?

Check out the food tours. Tours are available daily basis, with discounts available for larger groups.

Hong Kong Foodie Tour adds new tour to Tai Po Market

Source: Hong Kong
Foodie.

Hong Kong Foodie has launched a Tai Po Market Foodie Tour. Its third culinary excursion will take food lovers off the beaten track to uncover six family-run eateries serving Hong Kong specialities in the suburban new town of Tai Po Market. 

"Tai Po Market is the perfect destination for our newest Foodie Tour. Most importantly, it is home to some of Hong Kong’s favorite foodie haunts. Our goal is to help participants navigate this less visited neighborhood and make these local eateries more accessible, especially to non-Cantonese speakers,” says Cecilia Leung, Founder and Director of Hong Kong Foodie.

On this four-hour guided walking tour, aside from indulging in foodie treasures, participants will also explore historical and cultural sites in the backstreets of Tai Po Market, learning about its agricultural past and its transformation into today’s developed new town. It offers an opportunity for visitors to be immersed in this charming part of the New Territories and experience life like a true Hong Kong native.

Tai Po Market Foodie Tour has been selected by the Hong Kong Tourism Board as an approved tour product in its New Tour Product Development Scheme, a programme that aims to offer unique discoveries and authentic experience to Hong Kong visitors.

“We are delighted that Tai Po Market Foodie Tour is recognised and supported by the Hong Kong Tourism Board,” says Leung. “We look forward to introducing travellers to some of Hong Kong’s best kept culinary secrets and providing them an opportunity to experience our living culture.”

Tai Po Market Foodie Tour operates on Fridays departing at 3 pm. The inaugural tour departs on 29 May, 2015. Tickets are HK$890 for adult foodies (aged 15 and above), and HK$640 for Young Foodies (aged 5 to 14), and can be purchased online at www.hongkongfoodietours.com.