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| Source: Marina Mandarin Singapore website. The Bakar Station offers chicken, oxtail, prawn and sea bass on banana leaves. |
Halal-certified buffet restaurant AquaMarine has a newly refurbished and fully air-conditioned Terrace@AquaMarine available for big groups.
The restaurant's iftar menu includes dates, roast whole baby lamb with Moroccan spice, bulgur Wheat, and raita as well as Indonesian oxtail soup. Running till 17 July, diners should not miss the chicken, oxtail, prawn and sea Bass in banana leaves as well as charcoal grilled Jumbo satay at the Bakar Station.
Interested?
Call +65 6845 1000 for reservations, or email resvn.marina@meritushotels.com
