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| Source: Goodwood Park Hotel. The Yuzu Lychee Snowskin Mooncake (日本香柚荔枝冰皮月饼) is new this year. |
This year, celebrate the joys of perfect pairings as Goodwood Park Hotel launches new snowskin flavours that are each a perfect blend of two complementary ingredients. One of the flavours is the hotel's first-ever chocolate mooncake version.
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| Source: Goodwood Park Hotel. The new packaging. |
The limited quantity Dark Chocolate Crunchy Hazelnut Snowskin Mooncake is a multi-textural delight, with a crunchy hazelnut chocolate centre enveloped by a rich mousse made with two types of dark chocolate. The snowskin itself is made with crushed vanilla beans and caramel.
Also available in limited quantities is the Black Thorn Durian Snowskin Mooncake (冰皮黑刺榴梿), which comes with a gold-dusted black charcoal snowskin. The black thorn durian is considered to be one of the most premium durian varietals and only available in limited quantities. Boasting creamy amber-hued flesh, it possesses an intense flavour that begins on a sweet note and ends on a bitter one. The Mao Shan Wang Durian Snowskin Mooncake (冰皮猫山王榴梿) also features a premium durian.
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| Source: Goodwood Park Hotel. The Black Thorn Durian Snowskin Mooncake (冰皮黑刺榴梿) will be available in limited quantities. |
The Snowskin Combo (冰皮组合) has a fruit-based theme, featuring a piece each of the Yuzu Lychee, Mango with Pomelo (冰皮杨枝甘露), Cempedak (冰皮金蜜) and Mao Shan Wang Durian snowskin mooncakes. Both the mango and cempadak flavours are signatures for the hotel.
Several varieties of baked mooncakes are also available – Lotus Seed Paste with Melon Seeds (瓜仁莲蓉烘皮月饼); Lotus Seed Paste with Double Yolk (双黄莲蓉烘皮月饼); Lotus Seed Paste with Four Yolks (四黄莲蓉烘皮月饼); and White Lotus Seed Paste with Single or Double Yolk (单黄白莲蓉烘皮月饼/双黄白莲蓉烘皮月饼) among them. The Baked Combo (传统组合) is ideal as a gift, featuring four different baked mooncake flavours.
Mooncake Price* List 2016 (check online for the full list)
Lotus Seed Paste with Melon Seeds - S$38 for two pieces; S$61 for four pieces
Lotus Seed Paste with Double Yolk - S$40 for two pieces; S$68 for four pieces
Lotus Seed Paste with Four Yolks - S$45 for two pieces; S$74 for four pieces
White Lotus Seed Paste with Single Yolk - S$40 for two pieces; S$68 for four pieces
White Lotus Seed Paste with Double Yolk - S$42 for two pieces; S$70 for four pieces
Baked Combo - S$65
Traditional Piglet Biscuit (猪仔饼, filled with lotus seed paste) - S$9.80 per piece
Yuzu Lychee Snowskin Mooncake - S$33 for two pieces; S$54 for four pieces
Mango with Pomelo Snowskin Mooncake - S$33 for two pieces; S$54 for four pieces
Cempedak Snowskin Mooncake - S$38 for two pieces; S$65 for four pieces
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| Source: Goodwood Park Hotel. The Dark Chocolate Crunchy Hazelnut Snowskin Mooncake. |
Snowskin Combo (one piece each of Yuzu Lychee, Mango with Pomelo, Cempedak and Mao Shan Wang Durian) - S$68
Dark Chocolate Crunchy Hazelnut Snowskin Mooncake (limited quantity) - S$38 for two pieces, S$56 for four pieces
Black Thorn Durian Snowskin Mooncake (limited quantity) - S$54 for two pieces; S$88 for four pieces
Interested?
Goodwood Park Hotel is at 22 Scotts Road, Singapore 228221
Available from 1 August to 15 September 2016, the mooncakes are presented in new packaging with elegant Oriental elements. To order:
- Visit the Deli from 9am to 9pm, or
- Contact the Mooncake Call Centre at +65 6730 1867/8 from 9am to 7pm (Mondays to Fridays) and 9am to 1pm (Saturdays, Sundays and public holidays).
- Alternatively, email an order form, available at the hotel or online, to: mooncake at goodwoodparkhotel.com.
- Guests can also place orders directly online.
The last preorder date is 9 September 2016, at 5pm. A minimum five boxes containing four pieces each are required to secure preorders. Terms and conditions apply, and differ for online orders
Read the WorkSmart Asia blog post about the mooncakes from Shang Palace
Hashtags: #goodwoodparkhotel, #midautumnfestival
*All takeaway prices quoted are inclusive of 7% goods and services tax.
