13 October 2015

Hairy crabs arrive at the Marina Mandarin Singapore

Peach Blossoms restaurant (鸿桃轩) at the Marina Mandarin Singapore now has air-flown hairy crabs, an autumn delicacy from Shanghai, China.

At level 5 of the Marina Mandarin, Peach Blossoms is a well known Chinese restaurant serving authentic Cantonese fare.

Seafood is also a focus at the AquaMarine buffet restaurant at level 4 of the Marina Mandarin Singapore. Till October 29, AquaMarine has a focus on seafood.

Source: Meritus Hotels & Resorts.

Savour Asian delights including Vietnamese Braised Fish in Clay Pot, Thai Curry Mud Crab, authentic Beef Adobo from Philippines, fresh Cambodia Fish Curry, and more at the buffet restaurant. There are also Asian and International cuisines on offer. A newly renovated dining area - Terrace@AquaMarine with clear glass panels offers a complete view to the natural skyline, along with the option of private dining areas.


Steamed hairy crabs at Peach Blossoms start from S$68++* per crab

Prices* at AquaMarine are:

Daily Buffet Lunch
S$60++ per adult/S$30++ per child (5-12 years old)

Weekday Buffet Dinner (Sundays to Thursdays)
S$70++ per adult/S$35++ per child (5-12 years old)

Weekend Buffet Dinner (Fridays, Saturdays and eves of public holiday)
S$80++ per adult/S$40++ per child (5-12 years old)

Make reservations and enquiries 

*Prices are subjected to prevailing government taxes and service charge.

posted from Bloggeroid