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| Source: Big Street. |
The promotion is on for the month of June for both lunch and dinner:
Appetiser: Garden greens with cherry tomato salad
Soup: Oriental chicken with snow fungus and wolfberry soup
Main dishes:
Hainanese steamed kampong chicken
Seasonal vegetables with mushrooms
Big Street chili king prawn
Thai fragrant steamed rice
Big Street's standard set meals are priced at S$9.90 nett for lunch. Menu choices include:
Soup of the day
Choice of one main dish:
- Seafood fried rice
- Chicken kway teow soup
- Hokkien prawn noodle
- Chicken briyani rice
- Prata chicken set
Dessert: Fresh tropical fruit
Set dinners cost S$19.90 nett, and feature an appetiser, soup, main dish, and a dessert.
Big Street, creator of Singapore’s chilli crab prata, is a 100-seater restaurant, café, and ice cream parlour on one level, and a lounge bar on another. The restored traditional pagar rumah has a dove grey and white façade with pakar pintu windows. The interior features leather and wooden chairs plus white marble top tables on teak flooring.
The establishment serves Singapore’s top 10 street dishes with its own spin. Hainanese kampong chicken rice, for example. Big Street is accredited by the Ministry of Social & Family Development as a disabled-friendly establishment, and welcomes all ages.
Interested?
Big Street is in a heritage building at 104 Jalan Besar, Singapore 208828. It is open every day except Mondays, from 11am to 3am. Call +65 6100 2661 to book.
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